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DTSTART;TZID=America/Chicago:20261009T103000
DTEND;TZID=America/Chicago:20261009T133000
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SUMMARY:Taste of Bangkok Cooking Class: A Thai Brunch Experience
DESCRIPTION:Wake up your brunch routine with the bright\, bold flavors of Thailand. In this hands-on cooking class\, you'll prepare a puffy Thai fried omelette\, crispy corn fritters\, Thai street donuts\, fresh green papaya salad\, and a chilled coconut dessert with tapioca-coated water chestnuts. Along the way\, discover the ingredients and techniques that create Thai cuisine's signature balance of sweet\, salty\, sour\, spicy\, and savory flavors. Chef: Sunny Mayernik Brunch Menu Kai Jeow Puffy Thai Fried Omelette Tod Man Khao Pod Thai Corn Fritters Pa Tong Go Thai Street Donuts Som Tam Green Papaya Salad Tub Tim Grob Chilled Coconut Milk with Tapioca-Coated Water Chestnuts Overview Join us for a 2.5 3 hour hands-on cooking experience where you'll cook\, taste\, sip\, learn\, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills from smart shopping to ingredient selection\, substitutions\, and chef-driven techniques. You'll enjoy a full dinner with perfectly paired wines\, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home. https://store.fwfarmstead.com/products/taste-of-bangkok-cooking-class-a-thai-brunch-experience-october-9-2026?start=2026-10-01T00:00&select=2026-10-09T10:30
X-ALT-DESC;FMTTYPE=text/html:Wake up your brunch routine with the bright\, bold flavors of Thailand. In this hands-on cooking class\, you'\;ll prepare a puffy Thai fried omelette\, crispy corn fritters\, Thai street donuts\, fresh green papaya salad\, and a chilled coconut dessert with tapioca-coated water chestnuts. Along the way\, discover the ingredients and techniques that create Thai cuisine'\;s signature balance of sweet\, salty\, sour\, spicy\, and savory flavors. \;
Chef: Sunny Mayernik \;
Brunch Menu \;
Kai Jeow &ndash\; Puffy Thai Fried Omelette Tod Man Khao Pod &ndash\; Thai Corn Fritters Pa Tong Go &ndash\; Thai Street Donuts Som Tam &ndash\; Green Papaya Salad Tub Tim Grob &ndash\; Chilled Coconut Milk with Tapioca-Coated Water Chestnuts \;
Overview \;
Join us for a 2.5&ndash\;3 hour hands-on cooking experience where you&rsquo\;ll cook\, taste\, sip\, learn\, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills&mdash\;from smart shopping to ingredient selection\, substitutions\, and chef-driven techniques. You&rsquo\;ll enjoy a full dinner with perfectly paired wines\, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home. \;
https://store.fwfarmstead.com/products/taste-of-bangkok-cooking-class-a-thai-brunch-experience-october-9-2026?start=2026-10-01T00:00&\;select=2026-10-09T10:30
LOCATION:1408 U.S. Hwy 87 S. Fredericksburg TX 78624
UID:e.4279.1646198
SEQUENCE:3
DTSTAMP:20260926T212710Z
URL:https://business.fbgtxchamber.org/chamber-calendar/Details/taste-of-bangkok-cooking-class-a-thai-brunch-experience-1937146?sourceTypeId=Hub
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