Baja Coastal Kitchen Cooking Class at Fischer and Weiser Culinary Adventure School

Description

Bring a taste of the coast to the Hill Country in this hands-on Baja cooking class. Discover how to select fresh seafood, build bold flavors with spices, and create authentic Mexican sauces from scratch. 

Time: 5:00 pm 

Chef: Kate Sheldon 

Menu: • Baja Fish Tacos • Carne Guisada • Charro Beans • Tres Leches Cake 

Overview 

Join us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques. You’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home. 

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