About

Since 1947, Opa's Smoked Meats has been Fredericksburg's family smokehouse — three generations crafting premium smoked sausage, hams, smoked turkeys, and peppered beef and pork tenderloins from authentic Texas-German recipes. Every batch is made the same careful way: select cuts, natural casings, a heritage spice blend, and slow-developed smoke flavor — no shortcuts. Stop by the Deli & Market two blocks off Main Street to taste the full lineup at our sample counter, build a sandwich or charcuterie board, and take home the smoked meats you'll find in leading grocery stores across Texas and the South. Small-batch, gluten free, and crafted the same way the family has made it since 1947.