Albert Hotel is located on a three-acre site from 242 to 248 East Main Street, Fredericksburg, TX. The hotel itself is tucked away from Main Street located behind the original historic buildings, creating a peaceful escape offering quiet sophistication just off bustling Main Street. The hotel has 110 guest rooms, including bunkrooms, suites, and a private house, and each room will have tailored amenities, custom-designed furniture, and little extras to make guests feel at home. The property has three restaurants, one bar, a private dining room, and will offer in-room dining. Guests can enjoy the inviting outdoor lagoon-style pool, a fitness center, and a 2,000 sq. foot full-service spa. The property is ideal for hosting events, with a 3,600 square-foot event space and a 1,200 square-foot mezzanine deck and event lawn.

What you'll do:

Inspect food preparation and serving areas to ensure safe, sanitary food-handling practices
Prepare, season, and cook dishes promptly and consistently, adhering to the outlet’s recipes and procedures
See to each guest’s special needs, including any noted allergies or dietary restrictions
Ensure the cleanliness and proper sanitization of work areas, equipment, utensils, dishes, and silverware
Store food in designated containers and storage areas to prevent spoilage
Carry food supplies, equipment, and utensils to and from storage and work areas
Assist in the restocking and replenishing of supplies
Observe and test food to determine if it has been cooked sufficiently, using methods such as tasting, temperature checks or piercing them with utensils
Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment
Portion, arrange, and garnish food
Regulate temperature of ovens, broilers, grills, and roasters
Estimate expected food consumption, requisition or purchase supplies, or procure food from storage as
directed

Who you are:

You have state-issued food handling certification as required.
You have related experience in the culinary or hospitality industry preferred.
You must be able to speak, read, write, and understand the primary language(s) of the workplace.
You are able to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
You are able to speak effectively before guests and groups of co-workers.
You are able to apply concepts of math including addition, subtraction, multiplication, and division.

BENEFITS

We are proud to offer competitive wages and the following benefits for full-time employees:

Up to 3 weeks paid time off annually
50% off discount at most New Waterloo restaurants
Health, vision + dental benefits
401K matching
Paid holidays
Volunteer pay
Tuition reimbursement
Referral bonuses
Discounts at our shops, hotels + local partnerships

ABOUT NEW WATERLOO

New Waterloo is a community-centric independent hospitality company based in Austin, Texas. We use our platform to intentionally empower and get behind the choices of our people and communities - creating environments that sustain lasting social impact. Our team of hospitality experts provides the resources, talent, passion, and collaboration necessary to foster thoughtful places and thriving businesses.

New Waterloo is an equal-opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Apply online at http://alberthotel.com. We will be accepting applications on an ongoing basis until a candidate is selected for this role.