To celebrate Fredericksburg Restaurant Week, we invite you to "choose your own adventure" amidst the beauty of Halter Ranch Texas. 

The culinary team behind Restaurant Hansjörg invites you to enjoy a curated 3-course seasonal journey featuring your choice of Starter, Main, and Dessert for $60 per person. Complete your experience with a hand-selected Special Wine Pairing for an additional $15.

Restaurant Week Menu:
Goat Cheese | Honey, Salad of Raw Peas, lemon
2024 Texas Sparkling

Campechana | Gulf Shrimp, Texas Clamato, Pickled Okra
2024 Sauvignon Blanc

Dry-Aged NY Strip Loin | Ancestor Au Poivre, Potato Pave
2022 Block 22 Syrah

Dulche de Leche Tart | Dark Chocolate   

Join us May 4–10 for wine, stunning views, and a celebration of Texas Hill Country flavors.