Description

Enjoy a fun evening in our kitchen cooking with seasonal ingredients from the Hill Country. This delightful interactive, hands-on class is sure to teach you essentials for creating the perfect small bites for your next gathering or just want a simple treats to nibble on before dinner at home. 

Chef:  Stella Karp

Menu:
• Patatas Bravas
• Empanadas
• Arancini Balls
• Bacon Wrapped Dates
• Tarta de Santiago (Spanish Almond Cake)
• Sangria

https://store.fwfarmstead.com/products/spanish-tapas-sangria-cooking-class-january-22-2026?start=2026-01-01T00:00&select=2026-01-22T17:00